Description

If you’re looking for a rich, creamy, and flavor-packed pasta dish, this Creamy Smoked Sausage Pasta is the perfect meal for you. Loaded with smoky sausage, tender pasta, and a luscious garlic Parmesan cream sauce, this dish comes together in just 30 minutes with minimal effort.

Perfect for busy weeknights, family dinners, or meal prep, this one-pan recipe is both easy and delicious—guaranteed to be a hit with everyone at the table!

Ingredients

Scale

12 oz smoked sausage, sliced into rounds
1 tablespoon olive oil
3 cloves garlic, minced
1 small onion, diced
2 cups chicken broth
1 cup heavy cream
1 (14.5 oz) can diced tomatoes, drained
2 cups uncooked penne or rotini pasta
1 teaspoon Italian seasoning
½ teaspoon paprika
½ teaspoon black pepper
½ teaspoon salt
1 ½ cups shredded Parmesan cheese
2 tablespoons butter
¼ teaspoon red pepper flakes (optional, for spice)
2 tablespoons chopped fresh parsley (for garnish)

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Instructions

1. Sauté the Sausage & Aromatics

Heat olive oil in a large skillet or pan over medium-high heat.
Add sliced smoked sausage and cook for 3-4 minutes, until browned.
Stir in onion and garlic and cook for another 2 minutes, until fragrant.

2. Add the Pasta & Liquids

Pour in chicken broth, heavy cream, diced tomatoes, Italian seasoning, paprika, salt, and pepper.
Stir in the uncooked pasta and bring to a gentle boil.
Reduce heat to medium-low, cover, and let simmer for 10-12 minutes, stirring occasionally, until the pasta is tender.

3. Make It Creamy & Cheesy

Stir in butter and Parmesan cheese until fully melted and the sauce is smooth.
Add a pinch of red pepper flakes for extra heat, if desired.

4. Serve & Enjoy

Garnish with fresh parsley and serve hot.
Pair with garlic bread or a side salad for a complete meal!

Notes

Garlic Bread – Perfect for soaking up the creamy sauce.
Roasted Vegetables – A healthy and flavorful side.
Caesar Salad – A crisp, fresh contrast to the rich pasta.
Steamed Broccoli or Asparagus – Adds a nutritious balance to the meal.